Name: Frydays
Address: 2 & 3 The Burrow, Seaton, England, I-EX12 2LW
Telephone: +44 1297 23911
Price range: £
Rating: 89

The menu of Frydays suggested by Sluurpy users

Ratings of Frydays

Trip

Last update on 11/11/2023

4,0

1020 Reviews

Google

Last update on 06/01/2024

4,3

1 Reviews

Foursquare

Last update on 15/11/2019

6,1

9 Reviews

Facebook

Last update on 11/05/2022

4,3

95 Reviews

Cylex seaton

Last update on 05/08/2021

5,0

1 Reviews

Restaurant guru

Last update on 11/05/2022

4,1

1 Reviews

Yelp

Last update on 15/11/2019

2,5

3 Reviews

Yell

Last update on 06/01/2024

5,0

3 Reviews

Reviews

Alan Carlton

We go there for a lunch meal quite often now. As it's not to far away from us. Food has alway been excellent and good service from friendly staff. Best fish and chips ever. None of my business but puzzled by low ratings from people that seemed to be saying it was good !!

Mary Carroll

Excellent service, staff helpful polite. Food delicious well presented and good value for money

James Lowe

What a find! Definitely the best chips I have had in a long while. Try the curry sauce it's proper lush. Top it off with homemade pea fritters, damn!!!!! Well dine Friday's team.

Mark Elliott

The food was fantastic, very fresh and nicely cooked, and the staff were very helpful 👌 also spotlessly clean.

John Hunt

Decent fish and chip takeaway/ restaurant. Enjoyed my meal in the restaurant. My only gripe would be the tops of the vinegar bottles were filthy, along with dirty salt and pepper pots. No excuse for that really.

Dave Guy

Lovely chips cooked well with a nice slight crunch to the outside. Cod tasted good but was a touch greasy

Steve R

Would definitely recommend ordering online and collecting (you pick a time slot) because the place was heaving and those that just turned up had a long wait. Fish and chips were lovely. We ordered large chips because some of the reviews said portions were stingy but couldn't finish them because there were so many. We had take away but there's also ample seating if you want to eat in. Would definitely order again.

Scott Gammon

First time at this place, it won't be the last!! Amazing food and nice friendly staff. The fish 🐟 and chips 🍟 😋 are so fresh and tasty. Don't forget to ask for their homemade tartar sauce. Oh and the curry sauce.... hell yer!! Really good. I'm back next time to try the grilled sord fish and tuna.

karen rawles

Absolutely fantastic fish and chip shop. All cooked fresh so you have a bit of a wait.the two young girls serving were very polite will go again. Everything you eat is all put on a board where it's from even the potatoes the chips had a great taste.

Rebecca Brown

Amazing chips and curry sauce. The gluten free options were very minimal, though. The downside is how overpriced this place is. I know they have to make money but £5.75 for the pies? But overall, really good.

Leigh Houston

Finding Frydays was difficult as its tucked away down an alley. Large and airy take away and restaurant. Very attentive staff. Lovely fish and chips. Bit on the pricy side. Toilets very very small.

Steve Borley

Wonderful fish and chips - exactly what a good fish and chip restaurant should be, with a wide selection of fish too. And wonderful, friendly service.

READ ALL REVIEWS

Description

- +2
Cuisine

Vegetarian Friendly Seafood British Fast Food Gluten Free Options
Restrictions

Gluten Free Options Vegetarian Friendly
Meal types

Dinner Lunch

Price range

Timetable

Monday:

Closed

Tuesday:

12:00 PM - 03:00 PM
04:30 PM - 08:00 PM

Wednesday:

12:00 PM - 03:00 PM
04:30 PM - 08:00 PM

Thursday:

12:00 PM - 03:00 PM
04:30 PM - 08:00 PM

Friday:

12:00 PM - 03:00 PM
04:30 PM - 08:30 PM

Saturday:

12:00 PM - 03:00 PM
04:30 PM - 08:30 PM

Sunday:

Closed

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The Chef reccomend

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Map

Address 2 & 3 The Burrow, Seaton (Devon) - Click to open the map

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Our aggregate rating, “Sluurpometro”, is 88 based on 1193 parameters and reviews

If you need to contact by phone, call the number +44 1297 23911

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Frydays

British

• Seafood

• Fast food

• Sit down

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The menu of Frydays suggested by Sluurpy users