Sluurpy
Reset

There is only one restaurant

Best Steak Hanging Kebab with Wild Mushrooms and Garlic Bread in Southport

There is only one restaurant
Selected filters:
Ranking
Sort A-Z
near you
Filters
The Firepit Southport
83/100 (3231 ratings)
Restaurants
Gluten Free Options
Steakhouse
British
British
Steakhouse
Vegetarian Friendly
Gluten Free Options
Vegetarian Friendly
Drinks
Dinner
Lunch
Halloumi
Salad
Lamb
Wings
Fish
Scallops
Chateaubriand
Tuna
Panna Cotta
pornstar martini
Cheesecake
Chocolate Fondant
Ribs
Baked Camembert
Prawns
Steak on a Stone
Nachos
Zombie Cocktail
Burger
Lamb Kofta Kebab
Steak with Half a Lobster
Chicken Wings
Beef
Black and Blue Mushrooms
Kabobs
Steak Hanging Kebab with Wild Mushrooms and Garlic Bread
Sirloin Steak
Steakhouse
British
Serves Alcohol
Highchairs Available
Full Bar
Free Wifi
Accepts Credit Cards
Reservations
Seating
Table Service
Wheelchair Accessible
Drinks
Dinner
Lunch
Mid-range
""I recently dined at this restaurant, and while the food was quite enjoyable and beautifully presented, the same can't be said for the service. It's..."
Nuno pereira
"Tucked away on one of the backstreets of Southport is this absolutely amazing place. The decor is beautiful, well planned and layed out. The staff..."
Amanda Curzon
"My favourite restaurant in Southport. Dinning at its finest. If you like steak you won't find a better restaurant. One that's not to be missed. Also..."
Chris Hatton
"Amazing place! Great service, really fresh cocktails and the food was quality. Atmosphere was great, place was filled with people but enough space..."
Jack Witter
"Wonderful place. Had a reservation for 06:00PM, we showed up ten minutes early and they immediately showed us tp our table. All staff were very nice..."
K
"We ate at Firepit yesterday evening and wanted to leave a review as the service was absolutely outstanding. Our waitress Nicole went above and beyond..."
Emma Young
"Service was a bit slow as was the mains but the startes were quite quick. The wings were to die for but I had the hanging steak which wasn't best and..."
Andy Smith
"Good food, polite staff, quick service. We really enjoyed our visit here and the food was delicious. Little bit on the pricey side, but would be..."
Phill Nuttall
"My Son and I had a great 10oz Fillet cooked on a stone slab..."
waynesutcliffe
"Great place to eat, although a bit expensive. The food was spot on and the service was great. Just to make you aware, a gratuity is automatically..."
Jon Hidden-Coley
"Fantastic, couldn't rate high enough. Food was Amazing, cocktails even better, staff were exceptional James an Steve were brilliant nothing was too..."
Mat C