Reviews The Easy Fish Co Heaton Moor

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Neil Booth
+5
From battered fish with chunky chips and fresh mushy garden peas to Swordfish with pomegranate and cous cous. Even steak for those odd people who turn their beaks up at fish! The Easy Fish Co. lies at the rear of the businesses fish shop in the heart of Heaton Moor. An open kitchen with a small, busy pass adds to the overall ambience. The atmosphere was vibrant - complimenting the food. The salt and pepper squid appetiser went down really well as did my Mackerel fillets with coconut rice and chilli pickled veg for main. Fresh, light and full of flavour. Not a bone in sight! Service was proficient and friendly, and on the one occasion that it appeared a little slow due to a sudden influx of new diners the delay was acknowledged by our waiter, offered his apologies before we had really realised that there had been a delay in the first place. A good range of wines - the Gavi Conchetta from Piemonte was spot on - dry enough to cut through the oily fish yet with sufficient flavour and nose to leave ample notes too. Mains c£15-20. Wine c £15-35. A thoroughly enjoyable evening - will certainly return.
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Sue Booth
+5
Just got back home after having a wonderful meal thank you so much, it can only be described as perfection on a plate. The staff were friendly and attentive the chefs were first class,and in my opinion this is the best seafood restaurant around, I would highly recommend it.
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Sudhakar Patel
+5
I've had two of my best meals ever here. The seafood sharing platter and a selection from the 3 for £12 menu. I often go for a dessert from the specials board. Most have been good. They never have enough booze in their boozey desserts. The salt and pepper squid was the best squid I've ever had.
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Jeremy Shoosmith
+5
Easily the best place to go if you love seafood. Everything is cooked to perfection. I have been a couple of times and it has always been awesome. Great atmosphere, great staff and great food. I would highly recommend ���.
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Clare Milner
+5
First visit, loved the whole concept, all about the food, staff so attentive & knowledgable & a lovely laid back atmosphere, food 5 *�
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Sue Robson
+5
Absolutely brilliant,best meal I've had in a long time, I had whitebait,prawns and smoked fish pate ...Small plates,then mussels as my main,all delicious, my son had halloumi with med veg and cous cous, and granny grunt had fish and chips...have to say that we really struggle to find interesting and tasty vegetarian dishes for my sons, they normally end up pretty sub standard food, this was a refreshing change.. Staff great and friendly..also got to take home a 'doggy bag' This is going to be be my 'new' favourite place�
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Nicola Davies
+5
I had gluten free fish and chips last night.I was very impressed as the waiter went out to buy some gluten free flour.Excellent service and would throughly recommend.
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Neil Clunas
+5
Been a few times now if your into eating fish then this is your place 😳Excellent food and excellent service it's a tad expensive but you receive excellent food so don't mind paying that bit extra , went sat night and had a great time . Keep up the excellent work 5/5 👍
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Jenny Stanton
+5
Lovely place staff were so friendly and helpful food was fabulous nicest halibut I’ve ever had! Great to have a proper Seafood restaurant in the doorstep my very picky husband said it was much better than Rick Steins and we traveled all the way to Padstowe for that!! ��
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Yvonne Chadburn
+5
Had a fabulous birthday lunch here yesterday,all the staff were very attentive and friendly,even the chef asked me if everything was ok,very nice gesture,lovely friendly atmosphere all round,food was excellent,will certainly be back,thank you all.xxxx
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Rachie Rae
+5
I love this place, staff are so friendly and helpful. Few weeks back a member of staff forgot to place my oysters in my bag, (was charged) when I got home they were missing. Rang back up and not a problem to get them the next time I was in. Absolutely great customer service. Fish is always fresh and she'll fish is amazing. The choice of fish is unbelievable. We will eat in the restaurant one day, and I will provide other review.
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Judith Blinkhorn
+5
Another delicious meal last night,seared tuna special was best ever had, thank you to all the staff for friendly attentive service & especially the chef & his team for producing such good food from such a small kitchen
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Angela Harper
+5
Fabulous meal last night! Highly recommend this place and great service. Will definitely be back. Xx
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Akshita Chawla
+4
Perfect Fish and Chips!!

We came here for my friend’s birthday and had a brilliant night. The service was fantastic and the food was delicious. We each had a different starter and main and we all loved them all. I had the fish and chips; the batter just melted in the mouth and the mushy peas were lovely. Some of the nicest fish and chips I’ve ever had! We all shared a dessert board, which was a real treat and just enough. I can’t recommend this place more highly (if you like fish, of course!).
May 24, 2019
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Hungry Hoss
+4
There’s nothing fishy about restaurants in Manchester… by that, I mean that since Sole cast away its nets and became burger slinging SoLita and Livebait died, there has been no dedicated fish restaurant of note. A while back (at least 2 or 3 years), The Easy Fish Co. in Heaton Moor opened a small café in the back of their fishmongers (which my brother in law has been telling me to check out); then, at the end of last year, they have extended the number of covers and opening hours to finally give Manchester a “proper” fish restaurant. Not only is it a proper fish restaurant… it’s a proper good one too! My main of Roasted cod with smoked Applewood & bacon hash , served with silver skin onions and a red wine sauce was an imaginative dish, beautifully cooked with well balanced flavours. The same could be said of the Salmon scotch egg starter. With my love of all things pickled, the ‘ Pickled Board ’ was delightful. I’d have liked it if the cucumber strips had been pickled too but the sweet pickled herring was so, so good that I’ve not stopped thinking about it since. What I liked about is were the simple things done well – good Whitebait , well presented; Oysters served with classic accompaniments and a subtle horseradish crème fraiche for those wanting something a little different.
Jun 06, 2015
5
Garson Lee
+5
Me and my wife shared this platter and also some garlic bread. The mussels that came with the platter this time were not as good as they usually are. However the platter is excellent.
4
Hugh O’Brien
+4
We have been coming here since it opened, behind the fish counter. I highly recommend the food though I was disappointed when the fish platter starter became a fish and vegetables platter and we we’re paying a high price for veg in tempura with an absence of prawns and squid. My better half recommends the Sea Bass. I would always opt for the Haddock and Chips. I do suggest they consider a blackboard option of their fish (in the fridge) and serve with vegetables and spuds - It would be a great way of clearing the decks of fish unsold in the shop.
5
david Rix
+5
Lovely food. Service was a bit fast to take the plates 🤬
5
David K
+5
Excellent in every way! The food is always amazing and the service is laid back, friendly and refined, exactly as you'd want. A small neighbourhood restaurant, with a feel good vibe and open kitchen. Can highly recommend. Wonderful!
5
Phoebe
+5
Excellently cooked, beautiful presentation, great service and great vibes! We got the roasted turbot and satay monkfish. Tigers prawns were also great just no photo sorry
5
Tim Bull
+5
This place serves 2 roles. A fantastic fishmongers and a very high quality restaurant. Went for the lunch menu recently which was well priced and tasted great. The food was very well presented and served really well. The staff are friendly and they really went out the way for my 2 year old. (Managed to get him gravy for his chips even tho they don't have any!) Highly recommend a visit.
5
Stewart Connell
+5
The Easy Fish Co. Serve delicious, fresh and beautifully prepared sea food. There is a variety of good choices on the menu which are always supplemented by daily specials. If you enjoy eating seafood which has been skilfully cooked you must try eating here as soon as you can. It is only a small restaurant so make sure you book.
5
Reese Sangha
+5
The lunch menu and the main menu are very good as there’s a variety to choose from. The shell sharer platter was spot on with all of the different seafood having flavour. Everything tasted fresh and cooked well. Customer service was very good Very good idea and something you don’t see often is having the fresh seafood literally to hand!! Can’t wait to go again
4
Past Participant
+4
We had a lovely meal here this weekend. The service and timing were excellent. The food was on the whole excellent also. Only one suggestion: I had the prawn and squid platter at £26 as a bit of a treat. It wasn't clear from the menu that this was all deep fried however. I was hoping for some fresh prawns and squid (maybe grilled?) but was left feeling over-faced with the grease of the deep fry. that said, the prawns and the squid were both fresh tasting and the accompaniments were superb. everything else served was flawless and utterly delicious (....the moroccan monkfish, seared sesame tuna and salmon tartare - all highly recommended!). Thanks for a good night.
5
Ryan Nolan
+5
Tried for the first time last weekend and have to say, great food and friendly staff... We were also told that because the lobsters were smaller the prices were less, which was great to hear so ordered a full one. Just wanted more... :)
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