If you visit Rome you must come here! There’s usually a line to get into this place but it’s worth the wait! The carbonara was fantastic, the service was great and the atmosphere was amazing. I dined on my own and had the best time (the music was awesome). Antonio the manager was so friendly and even gave me a free limoncello at the end of my meal. 10/10
Pleasant restaurant with friendly staff, tastefully decorated & clean throughout.
Presented with a dish of mixed olives, variety of breads & balsamic vinegar/oil dip whilst ordering. Ordered whitebait which were cooked perfectly, served with tartar sauce. For main, chose king prawn linguine with finely chopped chorizo & chillies, all served piping hot on a warmed dish & well presented. Other family members had halibut with black olives, cherry tomatoes & sauteed potatoes, spaghetti carbonera & spaghetti bolognese. The latter was rather a large portion & relative could not manage to eat it all. All enjoyed & will return again soon.
Nael Abdulhakim Clarke
+5
We enjoyed a wonderful family evening in a group of 18 . The service and attention to detail was outstanding, it is somewhere I will now visit regularly . The starters included: King prawns in chilli, Prawn with avoidance, bruschetta. My main of sea bass was delicious. The mini- roast potatoes were perfect and the vegetables. I drank perrier water. The bill was reasonable. More importantly we were made to feel at home , and being the last to leave, we danced with the staff at the end of the night. Amy who is the manageress and owner and her team took great care of us. My wife has visited the restaurant for more than 30 years .
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