Turtle Bay Swansea

Shelle McCabe

We were recommended here by friends and were a little scared to start as we don't like things too spicy but our server Kiera went through the menu with us and helped us choose suitable options, nothing was any trouble the service was excellent couldn't have asked for better and the food made by the Chef's Emma & Connor was out of this world. We would highly recommend. And the icing on the cake they have amazing cocktail we will be back to try them all.

Matthew Powell

Called in on the off-chance on a Tuesday evening. Staff were welcoming and attentive when seating and taking our order. We had the drinks deal, which was 2 black cherry Rum with Coke, which was very good. However, I was a bit disappointed with my food. I ordered Mac 'n' Cheese bites as a starter, but they were very overcooked, to the point that I couldn't cut them without bits flying off everywhere. For main, I had the half chicken with gravy. Unfortunately, it was very dry, to the point I struggled eating it. I made good use of the sauces on the table so I could finish the meal. My partners squid starter and chicken burger main was very good, so it was a bit of a mixed experience. I would go back but would choose something different to eat next time.

Dada Josephine Kehinde.

Had an a lovely time at the restaurant being my first time in Swansea. The staff were truly amazing and helped us made choice of our food. The ambiance was spectacular and the songs played were Nigeria Afro beat songs so that’s a plus 🤣🤣. The food was everything and more, especially the prawn, it was hot and so good. The drinks were so good but we missed 2 for 1 drink that ends at 7pm and starts again at 9pm. It’s better you make a reservation before going so you can secure a space for yourself.