Ala Turka

This hidden gem is a flavour adventure you don't want to miss. From the moment you step in, the staff treat you like long-lost family, making your dining experience a delight. Prepare your taste buds for a symphony of flavours, with my personal favourite, the Adana Kofta stealing the show - it's so heavenly, it should come with a halo. Trust me, you won't be disappointed.

Stop the lights! Without doubt this is the best Turkish restaurant west of Istanbul. The team here really know their kofta. An excellent menu with plenty of choice. All of the team come from northern turkey and they have done an excellent job bringing the taste to Nottingham. All food is prepared on site and cooked in the charcoal pit right in front of you. Superb! Portions are on the large side so bring your appetite. EFES beer is served from 500ml bottles. Don't let the location put you off - it is in a small shopping centre. It can be easily reached - just a five minute walk from Compton Acres tram stop. **** NOTE **** No credit cards - cash only. there is anATN next door in the Tesco Express

Lovely little restaurant. Very tasty food and amicable staff. You can watch your dish being prepared. The only downside is that they do not accept cards. Should you have no cash, you can always use the outdoor ATM in Tesco next door. I would recommend that you prebook your table if you are visiting on weekends.

The food at Alaturka West Bridgford is beautiful, visually really appealing and gorgeous qnd the staff were so sweet and friendly BUT, they're working too hard! Because it's a takeaway as well as a restaurant they were simply overworked. We started to eat before 7pm, at 9.20pm we still didn't have our desserts. The meal took 3 hours, which is too long for me, but I'd definitely order takeaway, tge food's amazing.

Came here for a girls meal out, first time, it was absolutely amazing, the food was gorgeous, all freshly prepared and cooked. The owner was was friendly and welcoming, they have a lot of regular customers, as you could see the bond, between them. The portions were huge and we definitely left feeling full. Recommended the aubergine salad to start, followed by the el sota. For dessert, we had cheesecake, tiramisu, yoghurt with honey and a sweet cheese pie, not to everyone's taste, but it was lush. I can't recommend this place enough, will definitely be coming back soon. Make sure you book, as gets very busy.