Mimi's

Very nice food based on Italian cuisine but innovated for readaptation to the UK taste. Clean and modern restaurant with a nice bar by the entrance. The service is attentive, friendly, polite, and efficient. On Sundays, they have a selection of roasted menu options. During the rest of the week, they offer an other menu. We will be back to taste the non-Sunday menu.

Went for anniversary dinner lovely waitress and superb Italian maitre d looked after us brilliantly. The food was fabulous beetroot starter and the ceviche we both had steaks and a great red from South Africa plus nuce gin and tonic and the best negroni outside Italia ,We went early so it was fairly quiet I hope this restaurant survives it was superb great hosts

A nice looking place attracted me while I was looking to have lunch in weybridge area in Surrey UK. Ordered pasta and a lobster roll and to my surprise both were great. Arancini made of rice was excellent appetiser. I have realised lately that it’s an uphill task to find good wine in most of London restaurants as they are all good at serving diffère beers and cocktails. I don’t try wine anymore in London. I think a good wine drinker should avoid that too. Irrelevant to this restaurant as I didn’t tried one. Nice outdoor seating… enjoy

Went to dinner on a Thursday night - 6 of us. The interior and furniture is lovely, a high end vibe. Food was great, with the spring menu and reasonably priced with the 2 and 3 course priced menu. Starter sizes are very small though and should be made bigger. Cocktails were delicious made by Jimmy. The waiter was very attentive. We were the only people in the restaurant for the whole evening, so the atmosphere needs improvement. Would go back, on the weekend.

First time visit, we booked for breakfast. Full English Breakfast was served without the the bread. No salt and pepper was placed on the table either( both had to asked from the waitress). Sugar had to be asked for as well. I know this is nitpicking, but I expect when you promote your establishment on social media through sponsored ads, that you should make sure that the basics are taken care of. Staff was very friendly and accommodating. The chef looked a little rough 30 minutes after opening. I had some expectations, but because of those minor things it let me down a bit. Hopefully management can get these things sorted out. Booking is recommended as more people came in.