Driftwood

Driftwood was an unexpected find by Weymouth Harbour, we’d passed by meaning to stop for ice cream but actually enjoyed a lovely dinner there (& ice cream for dessert). While there is not an official gluten free menu the chef was knowledgeable and able to talk me through the menu and made me feel confident he would do his best not to cross contaminate my meal. I enjoyed the prawn salad, but also the burgers and pizza were excellent.

Called in for a light lunch; no menus visible outside but the location looked great. Tables inside and out on the harbour wall. Inside tables are set out in booths with a clean, modern yet rustic look. We sat outside (having popped inside to ask for a menu). We both had the crab sandwich in brown bread which is served with a small portion of fries and salad. Service was quick, friendly and attentive. They also have a takeaway counter on the left as you go inside. Food was excellent and very quick in coming to the table. My only feedback for the owners would be to have a visible menu outside as several people walking past commented in how nice it looked but looked for a menu outside and leftwitbout asking inside. Personally I couldn't fault the venue, staff or food so 5 stars.

I was very pleased with this place. They were very kind to fit in us despite no reservations, very accommodating and helpful people working there. Food was very delicious. We had two pizzas to share and both were baked really good and very nice combination of toppings. To try the main menu, I'd recommend going earlier, as those were sold out by 6pm. But we were super happy with pizza choice too. View is also very nice, overseeing the harbor. Nice spot to have relaxing drink and nice pizza. I'd definitely come back.