Sluurpy
Reset

There is only one restaurant

Best Cheese Plate in Yarmouth

There is only one restaurant
Selected filters:
Ranking
Sort A-Z
near you
Filters
On The Rocks
93/100 (1384 ratings)
Restaurants
British
Steakhouse
Gluten Free Options
Steakhouse
British
Gluten Free Options
Dinner
Lunch
After-hours
Drinks
Cheese Plate
Gooey Chocolate Brownie
Bread and Oil
Sirloin Steak
Burger
Fillet Steak Fries
Halloumi
Fillete
Blue Cocktail
Lamb
Beef
Crème Brûlée
Fish
pavlova
Surf and Turf
cheese board
Salad
Tuna Steak and Fries
matcha
Scallops
Fillet Steak with Scallops
Tuna
Chateaubriand with Scallops
Sirloin Steak Hot Rock with Chips and Salad Nicoise
Steak and Halloumi
French Fries
Ribeye Steak Scallops Tiger Prawns Done Deal
Brownie with Ice Cream
Prawns
Beef Steak & Cajun Chicken
Malbec
Surf And Turf
Sit down
Steakhouse
British
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Wine and Beer
Highchairs Available
Accepts Credit Cards
Street Parking
Live Music
Reservations
Lunch
After-hours
Drinks
Dinner
Mid-range
"First visit last night and we will definitely return! It was such a fun experience cooking our own food on the hot rocks. More meat than I could eat..."
Lynda Thomson
"First time going and would love to go again and again and,........ well you get the idea. Service was excellent, having chosen the seafood combo it..."
Jacqui Arnett-Jones
"We reached on the rocks in the end 5�'s excellent. Well you do cook it yourself lol. Didn't know you could take your own wine � in, Mum insisted..."
Jay Chapman
"We love this place and really is the highlight of our holiday. We have to visit every time we are on the IOW. Never had a bad experience. Staff are..."
Emma Dillon
"Amazing food and amazing service highly recommend..."
Rachel Pearce
"Fab place, with really good choice of things to cook and the added bonus of the bottomless chips and salad. We will definately be back on our next..."
Justine Pratt
"Great place, friendly staff and amazing food. Definitely going..."
Angela Chessell
"Excellent meal with brilliant staff. Love cooking my own steak at the table on Volcanic rocks..."
Alan Bell
"Lovely meal as always, great friendly staff, highly recemend To..."
Jamie Blanchard
"Excellent food, and such a fun experience! Definite food highlight for my friends and..."
Louise Nicolson
"Fantastic!! Rump steak cooked on black rock... Lean, fresh, totally scrumptious! Hot crisp fries and glorious Greek salad X lovely staff and great..."
Liz Christodoulou
"One in a lifetime experience YOU MUST HAVE and we absolutely loved it! All the staff were fantastic and I'd go bk there every weekend if I lived..."
D Saf (D Saaa)
"Simple and excellent concept. Large steaks and/or seafood that you cook yourself on a hot rock. Quality and quantity of food is high. We order surf..."
Tim Beech
"Wow..What a very different way of cooking what you ordered. Brilliant. On The Rocks menu is mainly meat/chicken and I think there is something for..."
David Kirby
"What a amazing place, staff were incredible, food was with out doubt the best steak I have had in my life and the fact you mostly cook it yourself on..."
kim jenkins
"When you’re coming to On The Rocks, you’re coming for the experience. If you’ve never cooked your food on the rocks, then you’ll certainly..."
Khaled Mohamad
"A unique way to have a steak! Cooking it yourself on the hot rock adds an experience to coming here that made it very memorable. The meat was..."
Charlie Turner
"I'm pretty picky when it comes to meats and I'm presently surprised to be really impressed with the restaurant. The cuts where great. Service was..."
Marco CB
"Amazing quality steak and seafood, plus the experience of cooking on the hot stones. We think this is the best way to cook steak as you truly eat it..."
E Davies
"Lovely experience. Cook your own selection on a hot rock. Lovely modern decor. Very friendly attentive staff who explained how to cook on the rock...."
Sarah Martin
"Lovely food - all cooked on hot rock plates. Rather expensive for what it is, but it's fresh, tasty, cooked how you like it (you're effectively..."
Michael Linney