Small plates with fantastic flavors and textures! We had crispy pork, duck liver mousse, probably the best beets I've ever had, a raw scallop pizza, grilled octopus and lamb carpaccio. I don't think you could go wrong with any selection. We sat at the chef's bar and were impressed with how many cooks they had and how seamlessly everything was plated. The wine list was exquisite too. If you are in York, book a table at Skosh.
I stopped by this small lovely place for the end of my visit in York and it was an amazing place.
We didn't have enough time to enjoy all the dishes so we tried 5 of them- fried califower, fried chicken, spicy beef tartar, chargegrilled Octopus and lamb belly.
Fried califower- it's crispy outside but so tender inside with all the amazing spices.
Fried chicken- it might be the most plain dish of these 5 but was pretty tender enough.
Spicy beefy tartar- my favorite one from the 5. It's just so amazing with fresh beef and tasty sauce.
Chargedgrilled octopus- it's a lit small compare to the price but the octopus was really tender.
The lamb belly- it's tender and juicy. The only part I didn't like it that much was I still can taste the stinky part from the lamb.
The service was great and the interior was cozy and nice. I really like this place and will come back if I am going to York again!