Perkins Restaurant & Bakery

Please understand that the day I was here they had one chef, and one server, and very busy. This was caused by the same post covid phenomenon that seems to be effecting all food service right now. It was slower service than normal, but considering the conditions, I was extremely satisfied Food was perfect.

First, I ordered 2 chicken pot pie meals, including salads and a slice of pie, to go. Shortly after I ordered, they call me saying they only had 1 chicken pot pie. Fine, I ordered a bowl of chicken noodle soup with a grilled cheese sandwich, to replace 1 pot pie. I get there to pick up the dinners and ask if the pumpkin pie was still in there and silverware. The cashier said yes to both. I get back to my hotel, no pumpkin pie and no silverware. When I called, the response was, well you weren't charged for the pie. Maybe before you respond with certainty, maybe you should check the oder.

The place looked dingy, I think they where short staffed because while we where waiting a staff member answered the phone and ask the person on the line if they where coming in or not. I was seated at a table that had syrup on it. I waited for a server and no one acknowledged us. I am thankful because looking around I don't think I would eat there.