The New Inn

The Palfrey at New Inn is an absolute gem! I can't say enough about the wonderful atmosphere and the mouth-watering food they serve. From the moment you walk in, you're greeted by an inviting and trendy ambience that sets the perfect tone for your dining experience. The attention to detail in creating this atmosphere is genuinely commendable. The food at The Palfrey is nothing short of superb. Every dish I've tried has been a delightful culinary journey. The flavours are expertly crafted, and the presentation is exquisite. Whether you're a foodie or just looking for a great meal, this place will not disappoint. What truly stands out for me is the staff's attentiveness and kindness. The service is top-notch, and the team goes above and beyond to ensure you have a memorable time. They are always ready with recommendations and are genuinely interested in making your visit memorable. And let's remember the cocktails! The Old Fashion here is an absolute must-try. It's expertly mixed and a true treat for the senses. The Palfrey at New Inn has become one of my favourite places to dine and unwind. It's a testament to their dedication to providing a fantastic dining experience. If you're looking for a place with a great vibe, exceptional food, and friendly staff, look no further. I highly recommend The Palfrey at New Inn – you won't be disappointed!

Had to request they clean our table before we ate. It was very, very sticky, and there were crumbs all around the condiments in the centre of the table. There aren't so many choices for gluten free eating and the desserts even less so. It was our second time here and the first was by far better than this time. Just lazy things that if remedied would lift this place.

We came as a group of 8 for Sunday lunch. Space is a little small but beautifully decorated. We all had starters which were nice, although the spring rolls were a little oily and a small portion. The mushroom starter was delicious. As for the roast, the potatoes were rather hard and there was only a little small ball of stuffing, other than that, it was lovely. As for dessert, the dark chocolate cheesecake was very good, but the base was very crumbly, not very set. I will also say parking is extremely limited, we all had to park in side streets. As a whole, would come back as it was good and a great ambiance!

Absolutely top-level experience! Firstly, the menu is to die for, kudos to the chef and/or menu developer - I wanted one of everything. Service was attentive and helpful from the start, the interior is beautiful. Couldn't fault the food, the four of us said every element was delicious. Would love to come back and see how the menu changes with the seasons. Favourites to call out, the Blackberry & Ginger Julep mocktail, Chinese pork cubes, Bistro rump with the red onion rings and truffle fries. Heaven!