Ordered a large haddock and chips with peas. All was very nice and the batter was crispy and relatively thin (perfect!). Will be ordering again the best fish and chips I've had since moving to Birmingham.
Potato Wedges are very nice, battered mushrooms too. Bit pricey on the main meals, but tasty doner meat.
Friendly staff and really good food and value for money
Bargain half price wk so we visited twice lol...we wasn't disappointed
Lovely chip chop, very clean, wish they were open a little later on a weekend but considering the area I get why they're not. Fridays & Saturdays we eat pretty late so that's the only thing is they close about 9. The food though is fantastic, really lovely.
I wanted fish in a very thin batter which was cooked perfectly to order as well as a cheeseburger meal, also cooked fresh. Chips were fresh out the pan too, plentiful portions. While I was there I noticed they have some nice flavours of ice cream so tried the Bueno & ferrero flavours, and added slush to our order too. Good service, fresh food & nice option of extras.
Great service. Fish great, chips loverly, clean and bright, and the best curry sauce around (so started to have the large curry sauce 👍
Great place chips are gorgeous
By far the best chip shop in the area and none of the food swims in fat like the other comment said.
Chips are crispy and fluffy inside.
Batter on fish and sausage is crispy and cooked to perfection.
Well worth a visit
Mixed chicken meat came with two bones and lumps of fat, swimming in grease. Not very happy at all. Same as chips very tasty but will not return again after almost bracking tooth and mrs almost choked
Cost over £4 for slop.....
After recent visits. Even just for a bag of chips on a late evening after work. Must say their freshly cooked chips are very nice along with my usual 2x cod roe. Staff are very welcoming and friendly. There potato wedges are also very tasty..... thats why they now get a 4 star rating...
There carrier bags are totally useless bag tripped on me at least on three occasions
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