Ho-siid Noodle Bar

The name of the restaurant already explained to you the quality of food….. Clean & nice environment, great food😋😋. Love it!! Will come back next time for sure. Parking available opposite of the restaurant. Overall experience is just fantastic!! 👍👍….. By the way, the staff is friendly and helpful, however seems not so happy. I guess as 1 staff taking care everything in front, and 1 staff working in the kitchen is a bit tiring.. hope the owner can do something to motivate the team, it wasn’t bothering me at all, I do concern the staff only. Keep up the great work!!💪🏽💪🏽

Pretty decent interpretation of Taiwanese food. Their lu ro fan (pork ragu rice) brings back memories of home and the pickled cabbage is perfect as well. Still needs some work on their Taiwanese beef noodle soup - it's way too sweet, and not spicy enough, and the broth is a little too sticky. The use of mala spice on their menus is also very confusing and non-traditional for Taiwan. Also, they probably only want to focus on noodles, but since their appetizer section keeps growing every month I visit, they should really consider adding stinky tofu. You're not a true Taiwanese joint without it.