The Nook

Yummy full English and friendly staff. I asked to swap the bacon for an extra sausage and got 4 sausages in total which tasted of good quality as well. i also appreciated that i asked if the bread had seeds in and the waitress wasnt sure but when the breakfast arrived they had automatically swapped it for extra potatoes which was nice.

Visited the Nook with my partner recently. Owing to Covid, we've not been out much and decided to stop here for some breakfast. We both had the eggy crumpets with avocado and fried eggs, I also had mine with bacon. It was amazing 👌so perfectly cooked and flavoursome - as well as beautifully presented. It was also accompanied by a delicious pumpkin spice latte, which is a seasonal favourite of mine and this was the best one I've ever tasted, bar none. The whole experience was topped off with one of the best cakes I've ever tasted, their toffee apple cake. Not too sweet and perfectly balanced with apple and cinnamon and a delicious toffee caramel layer, absolutely dreamy combination that was just the right texture - not too heavy, not too fluffy. The staff were friendly and attentive, but didn't make us feel as though we were being hassled, they also had masks on at all times and made us feel perfectly relaxed - which added to the experience. I'll be heading back here as soon as possible 👍

Hard to put tonight’s Greek night at The Nook in Folkestone into words but I’ll give it a go... James put in the best performance in that kitchen, the best performance in black and white since the great Alan Shearer. You think Serge Gnabry has whipped up the best sauce in Europe this year? You clearly didn’t taste The Nooks Gigantes in butter bean, tomato & herb. People thought this place was just for Wednesday-Sunday but they’ve just done the best food and service on a wet and windy Tuesday night in Folkestone. The food tonight was the best thing to happen to Greece since Euro 2004.