Bought vouchers for my brother and sister in law at Christmas They used them in February and stated best steak ever Had a thoroughly enjoyable meal and they do love there food
Great steaks, amazing service, and a beautiful wine list. Perfect atmosphere for a steak place, honestly very little fault. The second best steak I’ve ever had - which is more credit to the best, than it is disparaging of Porter & Rye. Recommend my own choice - fillet, with blue cheese sauce, and truffle salt fries.
My friend and I stopped in and had a great time. Service was incredible and our waiter gave us tons of cool places to check out on our trip. Food was amazing with tons of attention to detail and lots of flavors. Under £40 for 5 small dishes to share with 2 beers which is incredible for the quality of food. Only comment is that the small plates were a little smaller than I was expecting but hard to fault them as the food was so good.
Delicious! From the huge slabs of meat hanging in view in the fridge to the selection of steak knives - Porter and Rye know their stuff.
Mouth watering rump steak and the bacon mac and cheese side is the best I've had.
Blown away from start to finish. Under £100 for me and the Mrs and that's 3 courses bottle of wine and a cocktail each. Besides the money the food was at a level I wasn't expecting. I tried a bavette steak for a wee change n it was so tasty. Can't wait to visit again.
Outstanding. We had six small plates. Quality! Oxtail soup . Carpacio in smoke. Duck egg. Chicken liver parfait macaroons. Mackerel pate. Venison Haugh!
Great place for dinner. Great atmosphere and great food. The starters or small plates were excellent, much better than what you might expect from a steak restaurant. The pigeon was great and very well cooked. Could easily do small plate tapas style rather than have steak.
The steaks were excellent too and a decent size. Peppercorn sauce was quite creamy, more to my wife’s liking, I like a bit more peppery heat but it was still tasty.
The carrots side was excellent, you could really taste the difference between the different types of carrot.
I thought the brownie was a bit dry and couldn’t really taste the maple or bacon flavours from the menu but it was decent enough. My wife’s baked Alaska was fantastic.
The do great inventive cocktails too.
I would definitely go back for a quality meal in Glasgow.
My husband and I came here for dinner one night of our honeymoon in Scotland. The waitstaff were so pleasant, and they took the time to make little gestures like complimentary glasses of Prosecco before dinner and a “Congratulations on your honeymoon” display with our dessert.
Our waitress patiently answered all of our questions, and she took the time to talk to the chef when I, as a picky eater, wanted one of the desserts without half of its ingredients, and they figured out how to make a version I could happily eat.
The steak was cooked as we ordered, and my husband enjoyed his drinks. The dessert was good, maybe not great, but we were there for the main meal, and that exceeded what we were looking for.
Such an amazing dinner here, was all without fault! Staff were super attentive, friendly and all round nice people. Food was phenomenal, we went for a 75 day dry aged tomahawk and it's probably one of the best steaks I've ever had. Ever. If they've got a table, grab it!
The food was amazing, the sides were big portions
The bread & butter was the best we have ever had
The desserts were so enjoyable
The staff went way beyond with their kindness compared to any other restaurant we have been to
The food, service and atmosphere were amazing. I had my steak with their heavenly mac and cheese, the portions were so generous I didn’t finish everything but they kindly allowed me to take it. The cocktails were divine, it made the whole experience perfect and worthwhile.
We always come back to Porter. We decided to spend our 1st wedding anniversary here and they made it very special ❤️ we were given a beautiful dessert stating “happy anniversary” which was a lovely touch. We got the Côte de Boeuf which was spectacular, every bite melted in your mouth. Hands down the best steak I’ve ever had, and I’ve been to Steaktown, Mississippi! If you want steak done properly, I cannot recommend Porter enough.
We spent our anniversary here. The food was top. Service was excellent and very kind. Athmosphere is beautiful. I can only recommend :) thank you!
Food is amazing, everything I have tried was so delicious and presentation is spot on too!
Highly recommend this restaurant, I will definitely be back to try other dishes
Always love visiting this restaurant when we are in Glasgow. It never disappoints. The food was delicious, and the service was great.
Welcoming staff and friendly atmosphere. Delicious Sunday Roast menu. Every element combined to make a flavoursome feast. Highlights, Ox Cheek - honestly, kudos for getting that onto the plate in one piece, melt in your mouth decadence, Bone Marrow Gravy, Yorkshire Pudding - Spongy texture that was perfect for soaking up the gravy and not just push it around the plate, Garlic Mash, Charred Shallot, Scotch Broth starter with Bread and Butter. Expertly considered dishes where each ingredient has been enhanced. This isn't your average Sunday roast, hold off on the seasonings, trust the kitchen.
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