Lovely meal from start to finish!
The members of staff were very friendly, we had a lovely chat with one of the ladies about food recommendations and local activities.
We ordered:
Cheese soufflé - absolutely stunning
Fillet steak- beautifully cooked to our liking, seasoned well and accompanied by delicious chips and salad. I changed my chips for dauphinois.
Creme brûlée- absolutely gorgeous, lovely vanilla custard with the perfect caramelised top served with a homemade ginger biscuit.
Can’t recommend this place enough, great food, wine and service!
It’s rare to find superb dishes (imaginative and delicious) in a place that’s elegant but very friendly, with a warm welcome from the owners and great service from the staff. We had a wonderful evening meal. We recommend the asparagus starter, the black pudding starter, the lamb main (so tender) and the mushroom tart main. We hope to come back soon. The Dales are stunning and the Sandpiper is a gem.
Stunning meal and right from the beginning we got welcoming vibes. I rang on Friday afternoon on the off chance and were made to feel so welcome by the lady I assume is the owner. During our meal she was so attentive and genuinely caring. The food was absolutely sublime we had the Lamb and Beef cheek. It was so tender and delicious. We would certainly return if lucky to be in the area again… Sticky toffee pudding alone deserves some sort of prize. Thank you
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