Sardo

Sardo, London 45 Grafton Way - London

Now open
Italian
• European
• Mediterranean
• Sit down

79/100
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Ratings and reviews

79
/100
Based on 1718 ratings and reviews
Updated

The menu of Sardo suggested by Sluurpy users

Ratings of Sardo

TA

Trip
Last update on 10/11/2023
4,0
259 Reviews
Opentable
Opentable
Last update on 16/08/2023
3,0
94 Reviews
Google
Google
Last update on 16/12/2023
4,2
112 Reviews
Foursquare
Foursquare
Last update on 16/08/2023
4,5
34 Reviews
Zomato
Zomato
Last update on 24/11/2022
3,6
27 Reviews

RG

Restaurant guru
Last update on 08/10/2022
3,9
416 Reviews

F

Foodlocate
Last update on 29/11/2021
4,3
715 Reviews

Menu Sardo

  • Antipasti‎
    • Vegetali Misti Alla Griglia
    • Mozzarella Di Bufala Con Caponatina
    • Calamari Ripieni
    • Bresaola di Tonno
    • Carpaccio Di Manzo
  • Primi‎
    • Malloreddus Alla Campidanese
    • Spaghetti Bottariga
    • Tagliatelle con capesante e zucchine
    • Linguine Al Granchio
    • Fregola agli asparagi e ricotta
  • Secondi‎
    • Salsiccia Sarda
    • Fegato Di Vitello Al Balsamico
    • Battuta D’Agnello
    • Tonno Alla Griglia
    • Pesce Spada Alla Griglia
  • . . .
  • Browse the menu

Sardo wine list

  • Vini Della Sardegna‎
    • Sardinia produces wines of distinguished personality from varieties that are, for the most, unique in Italy, brought by Phoenicians, Romans and, above all, Spaniards, to this Mediterranean island. traditional Sardinia wines are strong in character: the port-like Cannonau, Monica di Cagliari combine power with unexpected elegance. among the whites, the protagonist is Vermentino.
    • Vermentino Di Gallura Docg "S’Eleme", 2011
    • Vermentino Di Gallura Docg "S’Eleme", 2011
    • Sardo Vermentino Di Sardegna Doc, Tenute Soletta, 2010
    • Sardo Vermentino Di Sardegna Doc, Tenute Soletta, 2010
  • Vini Italiani‎
    • Bottle
    • Arcole Doc, Chardonnay Desmonta2010 (Veneto)
    • Pinot Grigio Delle Venezie IGT 2010(Piemonte)
    • Falanghina “Caulino” Itg, Alois 2010
    • Sauvignon Di Lenardo Doc, 2009 (Alto Adige)
  • Champagne & Sparkling Wine‎
    • Prosecco Di Treviso, Contarini, D.O.C
    • Prosecco Di Treviso, Contarini, D.O.C
    • Champagne Henriot Souverain NV
    • Champagne Abel Lepitre, Brut Ideale Cuvee
    • Cuvee Imperiale Max Rose’, Berlucchi
  • . . .
  • Browse the menu

Available menus

Reviews

Zomato
Vivek
+4.5
Great food and good service makes this one of the best restaurants in the area..Both the veg and the non veg dishes that we ordered were very good..Minor drawback is the bread basket, which needs improvement, specially since you're charging for it..will definitely be going back for more :-)
Aug 23, 2016
Zomato
Foodie Ninjya
+4.5
7/10 Nice Italian restaurant. Their service was friendly and nice and the food was authentic Italian . £20 per head for food. The restaurant is quite casual . If you are around Warren street station or Goodge street station, Why don't you try there.
Jul 16, 2012
Zomato
The Food Judge
+4.5
It was the meeting of what used to be the Book Club. We’d started well, all those years ago, reading good and worthy things and talking about them, over food. Obviously. There were, however, few books that we all liked. Bram Stoker’s Dracula was one. The Prime of Miss Jean Brodie was another. Draw your own conclusions. So, after a couple of years without, we decided to have a reunion, over food. L decided on Sardo’s. It hadn’t been on my radar. A little search of its website revealed it to be a restaurant specialising in Sardinian cuisine – hence the Sardo. Doh. Obvious when you know, innit? It’s been around since 1998, so practically pre-historic in London restaurant terms. It’s in Fitzrovia but not the trendy bit. Grafton Way. But don’t let that put you off.
Aug 04, 2013
Zomato
Gastro1
+4.5
I recently returned to Sardo after not having been for about a year. On this occasion it was a lunchtime walk in with my business partner who was over from LA. Returning to Sardo was like running into a a very dear old friend who for one reason or another
May 10, 2010
Zomato
George Potts
+4
A relatively hidden gem of a Sardinian restaurant located off Tottenham Court Road, Sardo lacks the glitz and glamour of other nearby places but remains one of London's best-kept secrets. The restaurant is understated but warm and welcoming: the selection of foods is excellent and the bread, in particular, is wonderful. The lamb was delicious, served alongside an excellent bottle of red wine which was recommended by the waitress. For what you get, it is perhaps a little overpriced: nevertheless, there are some great dishes and it is definitely worth a visit.
Apr 01, 2013
Zomato
Graeme Kingshott
+4.5
Selection of sliced smoked fish starter is excellent, the steak as main was good too. Lots of digestifs after dinner. Very good.
Mar 30, 2013
5
Christoph John
+5
Sardo was a fantastic off-the-cuff find. I was stuck near Warren Street and found this lovely restaurant just off Tottenham Court Road. Decor clean, white and bright, just how I like it, shows the patron is not scared to let guests see his dishes. Very confident. The place was almost empty which was a surprise given it was close to Christmas. I was informed most trade is at lunchtime when office staff take long lunches. Service fine. One waiter was being trained but he was marshalled well by Tomo, who provided me some backgroindvto Sardinian cuisine. Beef carpaccio was followed by Fregula de Mare, packed full of seafood on a fresh fish stock and tomato sauce. Wine was red, from a Sardinian vineyard, Don Efisio. Grappa strong. Coffee sweet. Overall, a wonderful meal. Thoroughly enjoyed the food and chatting with the team. I hope they stay open at nights even if the footfall is low. Recommended highly.
4
Natalie Bee
+4
Some interesting items on the menu that are not your usual Italian dishes. So if you’re looking for something different specifically Sardinian cuisine, this is your place. My favourite here is the linguine Al granchio but I’m keen to try some new ones on the menu. I gave it 4 stars because I noticed there was less crabmeat on the dish, and the other thing that turned me off was the constant coughing of one of the waitresses. If a staff is coughing/ hissing, s/he should not be allowed to come to work and serve food. Not very hygienic!! And hello, Covid still exists and it may be mild for some but not others.
5
Osnat Raphael
+5
Best Italian food by far, run by very friendly brothers . Good food lovely design,
5
Paul Humphreys
+5
Dinner with friends last night was an authentic Italian experience. Very good service, which was both friendly and considerate, matched by simply superb pasta, and lovely wine. We had just one course, followed by great coffee. Fully recommend.
5
Roberta Kul
+5
Simply amazing! Service is impeccable and food is so good! Chef is super passionate about what he does and buys fresh seafood and meat in the market on the day. He came to chat to us and was really friendly and interested to know if we liked it. This is an amazing place to go for lunch and dinner. This is one of the best restaurants in London!
4
The Doodle
+4
Food were nice and atmospheres were great. Waiters are friendly as well.
5
Arwind Jhand
+5
Genuine amazing Italian food. Cool atmosphere when I visited, not too busy so pretty laid back. The staff were very attentive and kind. The food portions were generous and very tasty. I was quite surprised as the menu had many dishes which I normally would not try but the waiter was able to assess what I would like and recommend the right dishes for my palette. Looking forward to visiting again. Thanks!
5
Caroline Ayers
+5
I absolutely loved this place! Intimate and friendly - the chef almost danced with enthusiasm as he described to us in his strong Italian accent what he had bought from the market that day - every sauce is freshly cooked from scratch and it's all delicious! Highly recommended! ❤
5
André Siqueira
+5
One of my favorite places in London. Typical sardinian food always delicious! Good portions and value for money.
5
Amanda Alen
+5
We had the best experience last night... Great Italian restaurant without a Pizza Magarita or Spagetti Bolognese! They have a fabulous ,but not too big, menu! You have to try some of the Sardinian specialities ! Beautiful wines ...Great service. Claudio , the chef even gave me some tips how to cook the Fregola! We had an AMAZING EXPERIENCE! thank you all!!!!

Timetable

Now Open
Monday:
12:00 PM - 11:00 PM
Tuesday:
12:00 PM - 11:00 PM
Wednesday:
12:00 PM - 11:00 PM
Thursday:
12:00 PM - 11:00 PM
Friday:
12:00 PM - 11:00 PM
Saturday:
05:00 PM - 11:00 PM
Sunday:
Closed

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Our aggregate rating, “Sluurpometro”, is 79 based on 1718 parameters and reviews

If you need to contact by phone, call the number +44 20 7387 2521

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