Burro E Salvia

52 Redchurch Street, E2 7DP - London
Updated on
€€ Italian Mediterranean
★★★★★ ★★★★★
4.0/5
1707 recommendations

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🚚 Delivery 🥡 Takeout 🍽️ Dine-in 🍺 Alcohol 🍷 Wine 📅 Reservations 😊 Casual 🛋️ Cozy

💬 What people say

Ravioli 37 Agnolotti 30 Home 24 Filled 12 Burrata 12 Dining 10 Starters 9 Signature 7

Contact Information

📞 Phone: +44 20 7739 4429
📍 Address: 52 Redchurch Street, London

🕐 Opening Hours

Closed
Monday1 05:00 PM - 10:00 PM
Tuesday2 12:00 PM - 03:00 PM
Wednesday3 12:00 PM - 03:00 PM
Thursday4 12:00 PM - 03:00 PM
Friday5 12:00 PM - 03:00 PM
Saturday6 12:00 PM - 03:00 PM
Sunday7 Closed

Google Reviews

4.3/5
★★★★
353 Google reviews
V

Valentina Berretta

★★★★★ 5/5
Simple and authentic fresh pasta, I had the best ravioli al plin. We also tried some starters to share and were all delicious. The fior di latte gelato to conclude was unbelievable!
Google
G

Gili Shvarzman

★★★★★ 5/5
This beautiful little authentic Italian restaurant was home to one of the best meals I’ve ever had! The specials were amazing, the cheeses were so fresh, and we just couldn’t stop eating! Definitely recommend!! Will be coming back!
Google
S

Sam Benjamin

★★★★★ 5/5
Excellent food and ambience. Pasta was - contrary to reviews - cooked al dente. We had the aubergine tortelli and anchovy dish both of which were delicious, though there could have been more anchovies. The burrata was exceptional, served on a bed of crusted tomatoes. Prices not unreasonable and very friendly service as well.
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I

Isabella Grandic

★★★★★ 5/5
OMG! Handmade pasta in a Scandinavian-style dining space, fantastic service, EXCEPTIONAL food. It was so relaxing that I left feeling like I spent an hour at the spa… The antipasti pizzetta was incredible. Flavourful and the perfect appetizer. Truffle wasn’t too strong. The pastas were fantastic. My favourite of the two was the Mallorddus (sausage and saffron ragu), but The Signature was also delightful. They are filling without you feeling overstuffed. The desserts were good too… but I could have gone without them. Out of the maritozzo and Apricot Frangipane, I liked the Apricot. It was more unique. Both were yummy but too heavy for me after the meal! I cannot emphasize how nice the server was. She really checked in on us and I felt like at no point did I need to flag her down. Enjoy enjoy enjoy!!!!!!! 60 £ for 2 people, starter, 2 pastas, 2 desserts, 2 bottles of water
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E

Emily C

★★★★★ 5/5
This restaurant is superior. Their pasta is exceptional, their atmosphere is charming, and the staff is very friendly. Would highly recommend! Be sure the make a booking!
Google
N

Niels Bouter

★★★★★ 5/5
Wonderful small Italian restaurant with great pastas and delicious starters, I can recommend the burrata to start and the gnocchi or the signature as a main! Make sure to book ahead of time especially on weekends as they only have a few tables
Google
Q

Quentin Jayat

★★★★★ 5/5
Such a cosy spot with amazing food! Some natural wine on the menu as well, and lovely desserts too! Loved it!
Google
J

J Lowe

★★★★★ 5/5
Banging. Great great pasta. Made.better by the fact you can eat it there. Only a few tables which makes it all the nicer and more personal. Great staff and service too.
Google
D

Daniel Thomason

★★★★★ 5/5
Amazing fresh pasta and all the other elements required for an outstanding Italian dining experience. The burrata we has as an antipasti was mouthwatering, and the baba dessert left me speechless. Only minor complaint was that the wine pour was a bit on the stingy side, but frankly that's probably better for my health anyway!
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K

Kseniya

★★★★★ 5/5
Cute Italian place, had a feeling that I was in a little Italian town at a family restaurant. Delicious food. Loved the panacota desert!
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