Burro E Salvia

Gili Shvarzman

This beautiful little authentic Italian restaurant was home to one of the best meals I’ve ever had! The specials were amazing, the cheeses were so fresh, and we just couldn’t stop eating! Definitely recommend!! Will be coming back!

Isabella Grandic

OMG! Handmade pasta in a Scandinavian-style dining space, fantastic service, EXCEPTIONAL food. It was so relaxing that I left feeling like I spent an hour at the spa… The antipasti pizzetta was incredible. Flavourful and the perfect appetizer. Truffle wasn’t too strong. The pastas were fantastic. My favourite of the two was the Mallorddus (sausage and saffron ragu), but The Signature was also delightful. They are filling without you feeling overstuffed. The desserts were good too… but I could have gone without them. Out of the maritozzo and Apricot Frangipane, I liked the Apricot. It was more unique. Both were yummy but too heavy for me after the meal! I cannot emphasize how nice the server was. She really checked in on us and I felt like at no point did I need to flag her down. Enjoy enjoy enjoy!!!!!!! 60 £ for 2 people, starter, 2 pastas, 2 desserts, 2 bottles of water

Valentina Berretta

Simple and authentic fresh pasta, I had the best ravioli al plin. We also tried some starters to share and were all delicious. The fior di latte gelato to conclude was unbelievable!