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Hands down best food I’ve had in a while. Mushroom filled manti - must try! Cosy atmosphere and lovely staff. The Apple-fig tart was the perfect finish to a great meal. Ellerinize sağlık:)
Innovative and brilliant. The tahini tart is frankly one of the greatest desserts I’ve ever had. Bold flavours and clever twists in every dish. A must visit
An eclectic mix of dishes were available at time of visit, fermented red pepper wrapped in cabbage was super tasty . The Cull Yaw dish was sublime. A few of the dishes were just ok but that's to be expected. The wine seemed pricey to me but I'm sure others will say it's good value. An easy way to spend £100
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