Folie

I had a fantastic experience at Restaurant Folie! The food was delicious, presented well, and the staff was extremely helpful and friendly. We were seated quickly and my waiter was attentive and made sure to keep our glasses filled. The wine menu was extensive and I was recommended a beautiful bottle. All around, a great place to dine out and would definitely recommend to others.

Nice place with a great selection of cocktails. Limited beer availability. Food was also excellent The lamb shoulder was just amazing. Downside the service was slow and poor. Had to keep asking them to pour the wine, bring water etc. They said they were short staffed so I guess not much they can do about that they lost a lot of staff post Brexit.

Excellent restaurant. The interior is very sofisticated, makes youbwant tondress accordly. The servics was smooth and professional with Marco taking good care of us. Excellent cocktails, you just need to have a look at the bar to understand that can make anything you want. The menu is very essential and charges seasonly, sign that the chefs are experts and like to experiment. In our case we tried pasta and a chicken dish. The pasta was really good, freshly made and served eith mussels. The chicken breast was mesmerising, we had to order another bread just for the gravy. Definitely recommended 👌

Just sublime and next level , the food was incredible , presentation , taste and quality top notch . The interior was just to die for , a hark back to the late 60's /70's " french Riviera " style , classy , stylish and with oodles of panache . Felt relaxed, the music just perfect , the right level and era , all to enjoy and have a conversation at the right volume levels . Staff were next level , we had to change our booking due to a late running show , but nothing was to much of a problem , they gave us another later timing and looked after us throughout the night , professionally and personally .Full marks throughout the whole experience of dining here . 5 Stars but definitely should be more . Just next level .

One of the best places to dine in London. Not only is the menu absolutely amazing, the interior is a work of art itself. All staff is extremely kind and welcoming, impeccable service. The focaccia is a dream, one of the best ones we ever had. Excellent choices for mains (such as dry aged meat & hand dived scallops 👏🏼). Menu changes with the seasons and is very well selected. Cannot recommend it enough.

Can't believe I have lived in London for so long and never visited FOLIE until yesterday. What an amazing place! From the decor, to the original cocktails and food menu, to the incredible attention from the staff, this place is simply wonderful. While I loved everything, the dish that caught my heart was the tuna tartare with truffle and radishes. If I could marry a dish, I'd divorce my husband and marry that one!

Went for a Thursday dinner for two. We'd rescheduled twice and got allocated an outside table, but they kindly seated us inside last minute (and it was raining too). There were some large groups, which made it really busy. Service was nevertheless attentive and the food came promptly. The grilled octopus and tuna tartar were tasty starters, and we couldn't go past the rump and the scallops for mains, with a perfectly paired wine to boot. Great vibes from the decor and layout too. Recommended for a city dinner out