Epic kebab and you get salad whilst you wait! What’s not to like. Either pay on the app or take cash though.
I tried it for first time and the taste was amazing. The pizza base sauce was like something special and a specialty of their own. The chicken pizza was amazing. Really liked and enjoyed. The qeema one wasn’t good as had a smell of meat.
I would definitely recommend the chicken and would eat again.
The box says since 1984 so that’s truly wonderful.
One of my favourite kebab takeaway when I visit Manchester.
Their portions are huge for average price.
They have their own special sauce which is really good.
Can take a bit long for the food to co.e but it is 100% worth the wait.
Staff their are great also.
I would deffinatley recommend anyone to visit their and try their donner kebabs, you won't be disappointed.
Great customer service, delicious kebab, lovely bread, fresh salad all the time, plus free various fresh salad while you are waiting. What else you expect.
100% recommended 👌
Great place in a great location! The food is incredible and the takeaway is very clean. The staff are very helpful and really take their time with your order. I ordered the Donna in naan and it was incredible. The donna sauce was delicious and I was very happy with the size of the portion. It really is value for money. Definitely recommend 10/10
First time here. Really good doner kebab, hardly any grease and you don't feel it after either. Sauces were really nice. You can even help yourself to free salad while you wait.
The Spicy Chicken Kebab is one of the best in manc.
Good food, fast and friendly service. Note that they do not accept card payments. Cash only.
They do a nice lamb donner and the pizza was decent.
The donner meat was delicious, definitely a cut above standard. I've heard that they make it in house and I can definitely believe it. I know the bread was fresh because I watched them make it, and it too was also delicious.
Chips were standard, but nice. Donner sauce was also very nice.
The only thing that let it down was the salad. Might seem trivial to some, but I like a nice fresh tasty salad on a kebab. This one was just onions dressed in parsley and, weirdly, shredded savoy cabbage. If you're going to use cabbage then it has to be pickled or dressed, and be a hard white or red cabbage. Plain, undressed savoy cabbage was just bizarre and it tasted of nothing, as did the onions. Disappointing.
All in all though, very nice.
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