Tipsy Village

Found this hidden treasure!!! Such a lovely restaurant, can tell from every corner every wall that it was full of dedication and passion. Indoor and outdoor seating are both lovely, the menu is full of surprises! You can order those typical cafe breakfast but highly recommend you to try the Polish dishes! The food was presented with perfect plating and the right portion. I was so fascinated by the bar and its wall of jam/ fruit. Staff members were amazing, very helpful and friendly, all of them seemed to love working there! Will definitely go back again!

Love this place!! Food, drinks and Peter, who is the owner and an amazing host. He will approach to tell you stories and make you laugh. Food is just delicious and the place is a total gem with a lot of charm. My fresh squeezed Orange juice (or mimosa, up to you) it was delicious, the orange juice was in a jar and I was able to top up three times! Vitamin C in a cold Sunday. We are planning to come back for dinner and try the dumplings. Thanks Peter for the laughs and stories.

A gorgeous find with the most delicious Polish food! Paul our host was amazing and looked after our table of 16 for our Christmas dinner. All of the food was so tasty and delicious. The wines were perfect and the shots at the end of the night completed a fantastic dinner experience. Highly recommended.

Gorgeous little place to sit across from South Melbourne Market. All the servers are wonderful and lovely and have very quick service. The menu is quite wide in terms of breakfast to lunch, however all the food is prepared quickly, and fresh. The presentation of the food is also lovely and I love the feeling of home I have when I eat their food.

A cosy little restaurant serving Polish French cuisine, right next to South Melbourne Market. The decoration and atmosphere gives you a homey feel. The owners are very welcoming. We ordered two kinds of pierogi, full English breakfast, scrambled eggs with sausages and French toast. All are well-presented and delicious.

We were wondering where to eat when we wandered past and saw the inviting seats out the front and realised here was a good chance to sample some Polish cuisine. The owner greeted us so warmly and was super helpful with the recommendations. The Ruskie Pierogi was scrumptious, featuring home made cheese, served with coleslaw and onion cream sauce. We were excited to find Hungarian Goulash and Pork Spare Ribs on the menu. The flavours were awesome in both, the result of many hours of slow cooking. The meat was overcooked for our liking though in both, so a little tough and too chewy. A cozy and homely environment, as if we were in someone's house. Amazing hospitality from an owner who knows how to make his diners feel welcome. There's a decent selection of Polish beers and vodkas too to complete the experience.