Casa Bianca

Milbourne Chambers 56-57 Glebeland Street, CF47 8AT - Merthyr Tydfil
Updated on
·£20–40
Menu Casa Bianca
★★★★★ ★★★★★
4.4/5
294 recommendations

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4.4/5
Sluurpometro: 88/100
Sluurpy Score
294 total reviews
TA Trip
4.5/5
104 reviews
G Google
4.3/5
190 reviews

Contact Information

📞 Phone: 01685376616
🌐 Website: http://casabianca.co.uk/
📍 Address: Milbourne Chambers 56-57 Glebeland Street, Merthyr Tydfil

🕐 Opening Hours

Monday 12–11 pm
Tuesday 12–11 pm
Wednesday 12–11 pm
Thursday 12–11 pm
Friday 12–11 pm
Saturday 12–11 pm
Sunday 12–11 pm

Google Reviews

4.4/5
★★★★
449 Google reviews
Martyn Symes ⭐⭐⭐⭐
We took our parents here for a treat as they love Italian cuisine. We went mid day and found the restaurant initially quiet. The staff were attentive, and the restaurant well decorated for Christmas. Food was good especially the seafood …
Carys Rees ⭐⭐⭐⭐⭐
Had a lovely evening here with my partner! Kerri-Anne was great as well as the manager Adam! Lovely chill atmosphere and staff cannot do enough for you! 10/10 for everything, will definitely come back time and time again, cannot recommend enough!
PAUL MARSDEN ⭐⭐⭐⭐⭐
Welcomed from opening the door, by staff, who kindly seated us immediately. The decor is wonderful and the ambience 😍. Plenty of tables chatting, meeting up with friends or sat with children enjoying wonderful food. The staff was very …
Laura Austen ⭐⭐⭐⭐⭐
Booked for 5pm for my parents 52nd wedding anniversary, accompanied by my 6year old. Have been a few times before and all those times are a 5* on every level but this visit we were blown away by the kindest shown. They gave my parents a 20% …
Kellie Kabza ⭐⭐⭐
The restaurant is aesthetically pleasing and in a good location. The food when served was cold & lacked flavour and seasoning. The service was excellent with the food being served quickly. When we told our waitress, she immediately …
Julie Searle ⭐⭐⭐⭐⭐
Superb food, would recommend and will return. We had calamari and bruschetta to start and risotto verdana, huge portion, swordfish and seafood spaghetti. All very impressive. Too full for dessert

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