Carvers Steaks And Seafood

I loved eating here! This the perfect place for a wedding anniversary or a formal birthday. The menu did have some options for gluten free and dairy free meals. The atmosphere was calm and very enjoyable. The food was expensive but worth the price. Our server was very nice. This restaurant is very welcoming. I have only positive things to say. Awesome!

Beef and barley soup and coconut shrimp were excellent. Filet was slightly above average, but I expected better from a steakhouse. Texas Roadhouse filet is better and less expensive . Many in my party had overcooked steaks which was disappointing. One person praised the rack of lamb. Good food overall, but there's better value elsewhere.

What an incredible experience. The best lamb chops We ( my husband I in agreement) have ever had. Cooked to perfection with the rosemary sauce. The appetizers were spot on with the Brie and cypress salad. The Italian sodas were scrumptious and made for a great dessert. The steak was good. Our waiter made our experience absolutely delightful. We will return for those lamb chops...now my favorite.

Seated quickly at the bar with no reservation. Very cleanly. I was staying across the street and did not know what to expect and was in sandals, shorts and a polo. It is a classier establishment so maybe not ideal dress code. Ordered the (Escalade?) Margarita, it wasn’t so good so I switched to a beer which was cold and on point. They brought out a loaf of bread for me which was amazing, warm and perfect. Wish I didn’t have to waste it but it was way too much me for me to eat alone. Had the side salad with vinaigrette, it was mushy, almost not fresh, like it had been made in a big bowl and I got the bottom helping. Main course came out, 16oz ribeye. It was slightly over cooked, but the cut of meat was so awesome and the flavor so perfect I was able to overlook the temp of the meat. The broccoli was cooked perfectly almost like a baked or air fried, crispy and flavorful. The mushrooms and onions I wish were cooked the same but I feel they had sat in a side pot on the flame all day steaming and were mushy and lifeless. Overall, I’ll try it again. I stay across the street a lot and it’s worth another try. Total tab was $70 after they took off the margarita. I left $100 even though the server could have been more attentive and I would have had 1 more beer. Cheers. See ya next time.

Carvers is excellent. Probably the best steak I’ve ever had. My family and I come to Carvers once a year around Christmas time. It’s one of our family traditions. I always order the Tournedos Oscar which is excellent. The steak is always cooked perfect and really tender. I highly recommend giving it a try. It’s unique and you can’t get it anywhere.

I have been to this beautiful steakhouse twice, and they were under very different circumstances. I booked the Library room for a private banquet without ever having been inside the restaurant. I decided that I probably should take my wife and try the food before people came from all around the country for our banquet. On both occasions I was impressed with the quality of the food, the friendly service from the staff, and the overall quality of the experience. This is a steakhouse that really knows meat and how to enhance the flavors. Vegans who came to our banquet were a bit underwhelmed with the vegetable skewers, but were happy that there still was a vegan option at what is definitely a place that focuses on meat. I would love to come back to this steakhouse and continue the adventure of trying different things on the menu. The only downside about this beautiful steakhouse is it is priced in the range where I need to use it for special occasions. Well worth the price, though.