Tapas Revolution is to date one of the best restaurants I have ever had the pleasure of dinning in. From the friendly and welcoming demeanour of the staff, to the gorgeous taste of the authentic dishes served, this corner restaurant in grand central is not one to be missed. As a loyal customer my favourite dishes comprise of the calamari, sticky chicken wings, potato’s bravas and pork belly. The meat dishes are succulent and brimming with flavour, the herbs and lemon served with them only enhancing the depth. The sauces paired on the potato’s bravas are both spicy and creamy, lulling the taste buds into a slow addition (you will order more, I guarantee). The only thing I enjoy more than the savoury dishes are the sweet ones. I recommend the platter of dessert posters where you will not only get one or two desserts, but four! The crunch of the Churros only taste better with a hint of chocolate sauce, the cheesecake has a perfect balance of sour and sweet and I love the pairing of vanilla ice cream with the fresh fruit Jam, it’s definitely a must after all the spicy/savoury goodness of the main course. If you are still unsure whether to try this tapas bar, let me tempt you with their excellent array of beverages and did I mention the servers not only recommend you dishes based on your preferences, but are very generous with their samples and incentives. All I can say is, I look forward to my return visit to Tapas Revolution, eager to taste their updated menu. - P.R