Han Dynasty

Han Dynasty, Birmingham Station Street - Birmingham

Now open
Chinese
• Asian
• Sit down

84/100
Recommended by 4 people
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Ratings and reviews

84
/100
Based on 2563 ratings and reviews
Updated

Ratings of Han Dynasty

TA

Trip
Last update on 08/11/2023
4,0
96 Reviews
Google
Google
Last update on 15/11/2023
4,2
368 Reviews
Foursquare
Foursquare
Last update on 28/09/2021
3,3
16 Reviews
Facebook
Facebook
Last update on 30/11/2021
5,0
3 Reviews

F

Facebook.com
Last update on 21/07/2020
5,0
1 Reviews

Y

Yell.com
Last update on 01/06/2022
3,7
3 Reviews
Yably
Yably
Last update on 28/09/2021
4,2
297 Reviews

S

Supermeal
Last update on 30/06/2021
4,5
17 Reviews

RG

Restaurant guru
Last update on 12/10/2022
4,1
394 Reviews
Yelp
Yelp
Last update on 21/11/2019
4,0
1 Reviews

UE

Uber eats
Last update on 30/01/2021
4,5
46 Reviews

TR

Top-rated.online
Last update on 21/08/2021
4,2
233 Reviews

S

Sluurpy
Last update on 30/11/2021
4,3
793 Reviews

MR

Menulist - restaurant & menus
Last update on 12/10/2022
4,0
235 Reviews

Menu Han Dynasty

  • Appetizer 頭盤
    • Sliced Pork with Mashed Garlic Sauce 蒜泥白肉
    • Szechuan Style Steamed Chicken in Chilli Sauce 四川烧鸡
    • Dumplings 水饺
  • Stir-Fried Main Courses 炒菜
    • House Special Tasty Sautéed Beef 招牌炒牛肉
    • Sautéed Sliced Lamb with Onion and Spring Onion 葱爆羊肉
    • Sautéed Sliced Lamb with Cumin 孜然羊肉
    • Szechuan Style Sautéed Diced Chicken with Chili and Pepper 川味辣子鸡
    • Kung Pao diced Chicken 宫保鸡丁
  • Vegetable Main Course 素食主菜
    • Sautéed Winter Melon with Dried Shrimps 虾米炒冬瓜
    • Fried Potato, Green Pepper & Aubergine in soy sauce 地三鲜
    • Sautéed French Beans with Minced Pork and Preserved Vegetables 干煸刀豆
    • Ong Choy Fried with Preserved Tofu Sauce 辣炒蔬菜
    • Ong Choy Fried with Chopped Garlic 蒜蓉炒蔬菜
  • . . .
  • Browse the menu

Available menus

Reviews

Facebook
Sion Scone
+5
Ordered a la carte, the chef even made dumplings which weren't on the menu - and they were delicious. Good value, large portions, tasty food. Recommended.
Facebook
Tony Burns
+5
The food was hot and very different. Unlike many Chinese no taste/trace of preservatives. A really enjoyable meal before catching the train to the airport.
5
Cynthia Ngee
+5
I purposely ordered food I had never eaten before. (except the ones I had attempted to make myself, like the steamed buns. I ordered the rice in lotus leaf, steamed buns with mushroom and chicken, Chicken feet, fish cake and steamed rice. I had sprite. I spent a total of £18.
5
Tung Chung
+5
Had some lovely dim sum and noodles on this restaurant. It’s a short walk from the main Chinese quarter, but worth a visit. Staff was helpful and ultimately the dim sum was very tasty. Recommended and will come back again.
5
Robert Franczak
+5
I rarely leave feedback but for a place like this it's worth it. My partner and I stopped by for a meal after my competition and I must say I was very pleased. Large portions, the food was fresh and very tasty, the service was friendly and the atmosphere in the restaurant was also enthusiastic. Importantly I left full and had no stomach revolutions afterwards. I recommend it wholeheartedly.
4
Momoko
+4
I love the fact that you get your own pot of soup so you don’t mix with your parties and you can also choose your own soup base. It’s very affordable for an all you can eat hot pot. Great customer service, the owner was so friendly and accommodating. The only negative thing I found here was that they don’t have a great selection of toppings and I noticed some items weren’t as fresh anymore (mostly vegetables as well). Nonetheless it’s still a great spot to pig out with your friends.
4
Connie Y
+4
Chinese dim sum & beef brisket chow min (noodle)were good. The waitress was so nice. Will come back again.
5
Pinay Favour
+5
The food amazing...its worth every single penny you spend...🫶🫰👌❤️💙
4
Basa Ma (patapata)
+4
Need someone to speak Cantonese. Otherwise its hard to order.
5
Ada Obi
+5
The restaurant is conveniently located across the street from the Station Street exit of Birmingham New Street station. I believe it’s name has now changed to Yue Xin. The restaurant has ample space and a warm interior decor. They have a dim sum menu, full meal/platter menu and liquor menu. The staff were efficient and helpful. I ordered the jasmine tea, king prawn rice roll, steamed king prawn dumpling, fried Vietnamese rolls and chicken and mushroom rice. The highlights for me were the steamed prawn dumpling and Vietnamese rolls. The jasmine tea was also really light and refreshing so I asked for a second pot which I wasn’t charged for. I enjoyed the chicken and mushroom rice which for £4.80 was a very hearty portion. The rice roll and the sauce it was in was nice just a little too thick for me. If I come again with someone I’ll definitely check out their bigger meal menu. Their dim sum was also really great value for money.
5
Jack
+5
Really very good roast meats and excellent Char Siu Bao. Unfortunately had the wrong football strip on the wall.
5
Eugene Cheng
+5
This restaurant is now call Yue Xin after a change of ownership. They serve wonderful and authentic dim sum during lunchtime, with generous portions and good value to boot. I went for dinner last night, and had their Chinese Soup of the Day (made with special ingredients imported from China), and a Belly Pork & Yam Casserole with Boiled Rice. Everything was delicious, and the service was both attentive and warm too. I highly recommend that you give this place a try. I guarantee that you won't be disappointed!

Description

Timetable

Now Open
Monday:
11:00 AM - 10:00 PM
Tuesday:
11:00 AM - 10:00 PM
Wednesday:
Thursday:
10:30 AM - 10:00 PM
Friday:
10:30 AM - 10:00 PM
Saturday:
11:00 AM - 10:00 PM
Sunday:
11:00 AM - 10:00 PM

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RG

Restaurant guru
Yelp
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Info

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The Chef reccomend

Our aggregate rating, “Sluurpometro”, is 84 based on 2563 parameters and reviews

If you need to contact by phone, call the number +44 121 633 9396

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