Andiamo

The food was terrible. After spending $26.00 I had a takeout order of Tagliatelle Alla Bolognese with a meatball. It was greasy and looks like the bolognese was cooked to death. The sauce is supposed to be creamy and light, it was so saturated with grease it was almost not eatable. But was desperate and starving by then. It was so bad, I could only stomach like 1/4 of the order. If I could’ve given it a minus 5 star, that’s what I would’ve given them. The pic on the left, is what they have on their site. Does mine look anything like it? I dont know, blame it on the pandemic 🤦🏻‍♀️😢

Our waitress Rhiannon was great! Kind, friendly accommodating. We went for mothers day. Sadly the restaurant's website was not updated for the occasion We had no idea the bruch was $45 a person. The cost did not include drinks or side dishes such as home fries, bacon, etc. Also when my children called to make reservations the person answering did not alert us that brunch started at 11 not noon. I wanted an order of chocolate chip pancakes( not on menu). Rhiannon was more than happy to accomadate us, but $15 for 2 small pancakes! The food was very good but we had no idea what was happening for their Mothers Day Brunch! In this day an updated website seems to be appropriate. Especially for first time visitors.

Horrible experience! This place is way far away from something called “Italian Food”. we ordered Chicken Marsala and Picatta which looked like everything but these two dishes. Disgusting taste, portion is huge but taste is zero. We couldn’t even have more than two spoons. Either change the name of the restaurant to an American name or change the chef because we wasted our money! Manager came never even considered asking about the problem so they can improve things for customers. Never again

This is a pretty nice Italian restuarant. I was seated right away and provided with some excellent bread with oil and balsamic vinegar dipping sauce while I determined what I wanted to eat. I ordered one of their 4 salad choices and the short rib with ravioli. The salad was good sized with a very flavorful dressing. The short ribs were fall apart tender and very rich tasting. It was so rich I could only eat half the plate.