Had food here tonight for the first time after a few times of passing. The starter we had was prawns in garlic and some absolutely amazing bread. Other side had dough balls and honestly in a word wow.
Moving onto the mains, pizza was out of this world, arriabiata with chicken. And both were honestly the best meals we have had in years. Highly recommend this restaurant. Staff are super friendly and helpful. Cool chilled vibes in this restaurant. Can’t wait to go back. 10 out of 10.
Very solid pizza, really good service and really nice restaurant. The place really lived up to its name - the crust was one of the tastiest I've ever had. I got the rustica - toppings were generous and everything about it was tasty. Note that Crust"s dough is definitely on the side of a chewier pizza dough. I wouldn't get the buffalo mozzarella added again. Heaps of cheese already and perfect as it. Beer on tap was great too. Overall 5/5, will be back!!
I hope this message would notice you from your customer voice. The food always come with the big plate, I always really impressed. However, the tasted from linguine al presto was really salty. I was full easily because drank too much water afterwards and couldn't finished which left the food half of the dish. I still gave you 5 stars review but I hope you notice and care your customer for a being giving an honest feedback
Amazing gluten free pizza!
The gluten free base was fresh dough, not a frozen pre-made base, the base itself was soft and fluffy, crispy and so delicious. They were able to swap some toppings around as the Italian sausage and salami had wheat in, but a swap was no trouble. Service was quick and the staff were really friendly, overall it was a good vibe and so happy to have such a delicious gluten free pizza!
Genuinely the most delicious Italian meal I've had in a very long time. The pasta (spaghetti) was extremely fresh, the pesto rich and the sauce was decadent and creamy. My only regret was not ordering a desert when I saw another family with the most delicious looking pudding on the way out. An absolute bargain as well. I can't wait to go back.
Amazing black dough volcano pizza.
Don't be put off by the black bits that look burnt. They aren't! Tasted incredible.
I understand they won the best UK pizza championship, I can absolutely understand it
From starters to mains I loved everything. Only drawback was the service when they forgot to bring the main course.
One of the best experiences in liverpool for Italian cuisine. Had ravioli pasta, rustica pizza and some sides. Open till late. Busy but doesn't feel once you seated. We'll behaved staff. Loved the pasta (vegetarian one). They got one lager on tap.
Great Italian food, ambience & staff.
Recommended if in liverpool.
Wow. Just amazing.. !!! Tried the Pesto dough balls and Vegan Pizza. It was divine. The portion size was really good and flavours were bursting. Would definitely try here again.
They don't close very early at night as well which was a blessing.
Highly recommended.
Nice clean restaurant, somewhat tasty food and good service.
Never been to crust, but overall great experience. The pizzas tasted somewhat bland which was the only let down but still had some flavour.
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