Mosimann's Club

This was a visit arranged by a group that I am member of. We were in the bell tower itself at the very top of the building. The food was excellent and the service was first class with lovely wines. The atmosphere was very relaxed and comfortable. The chocolate fondant was outstanding and in fact the nicest I have ever had. Thank you to all involved for a lovely evening.

A truly outstanding dining experience. From being seated right until my exit I felt well looked after and all my needs were met. The best dishes I’ve had. Ever. The broccoli mousse was surprisingly delicious! The service was flawless and all the staff were lovely, they thought and remembered everything (including the amount of ice cubes in my drink). Very well done meal, thank you. I Love it here. If you get a chance to order the bread and butter pudding you must, it’s like no ordinary bread and butter pudding, it’s extraordinary.

Amazing meal and service at Mosimanns. All dishes were of the highest quality and incredibly tasty, the stand out dish was the mushroom risotto of which was one of the nicest things I have ever eaten. Our somellier paired fantastic wines and his passion for wine shone through. Whilst the restaurant was quiet it did not detract from the most amazing meal. Given the location, quality of food and impeccable service this was never going to be cheap but what an amazing treat it was.

I was warned about how expensive this place is. There were visual clues even before I entered the building as parked outside in the street were various supercars: Ferraris, MClarens etc. Inside the receptionist and waiting staff were always super helpful. I was at a reception in the attic which was difficult to access for the military veteran taking part in the event as it was up multiple narrow staircases. Later or drinks reception was in a very narrow space and the waiting stay struggled to serve us. Nevertheless this is a beautiful place.

We had the most incredible private dining experience at Mossimans. The food was outstanding. However the service was not explained to us at all, such as the timings of each course, only that the food started arriving, our waitress topped up our water with still when we had sparkling in our glasses so was a rookie mistake, but not expected when you pay £150pp. We also had a service button to press but this was unresponsive 3x after 10pm so we had to keep leaving our private dining area to find staff by the bar. Seemed like everyone had gone home even though our reservation was for 8pm Overall it really was incredible, just a shame the service dampened the experience. Would highly recommend still and thank you to the chef for an amazing meal!

10/10 best restaurant in London! The food is creative and delicious; the wine list is wide-ranging and full of treats; the staff are friendly, attentive, and so knowledgeable about the menu and building; and the atmosphere is simply divine! The mushroom risotto is a must, along with the crab cakes and (if it’s on the menu) beef carpaccio. They are able to do incredible custom events and always put in 110%.

If you are not a member, hard to get a table. Took us months of reservation. But all worth the waits. Welcoming staff to a beautiful white setting. Opulence and classy. We had Mr Mosimann’s signature food and they were delicious. Best when all the food served together so no one had to wait. The 6 of us had 3 course meal and were all very merry. 🥳🥳🥳