Burr's Restaurant

Good to know on our now too rare visits to the Isle of Wight there is a restaurant we can go to without having to check sites and reviews. Matt and the team constantly provide a great welcome, a lovely atmosphere and top class food. On this visit we also enjoyed the work of Jodie, the dessert meastro !!

Went with friends who have been here before a few times. What a fantastic restaurant.. lovely menu.. not too extensive but a nice mix of dishes.. fish and meat .freshly cooked and so much attention to detail with every dish... fresh bread and olives brought to the table while choosing drinks . Lovely wine list .served by the glass half bottle and full bottle plus a wide range of ciders beer and spirits. Desserts menu to die for if you have room . Lovely polite friendly helpful staff who are not hounding you but are there if you need them ..and even the chef came out to see if everything was ok .what a lovely touch.... wouldn't hesitate to return and to recommend ❤️❤️

Both my partner and I were absolutely delighted with our meal. I had an amazing crab brûlée as a starter and a perfectly cooked sea bream. The presentation of the complimentary bread was also delightful. On top of this, the chef was really accommodating for vegan requirements. I would love to return for more meals and try the desserts.