Top Of The Terrace

I visited Delia’s for a Christmas meal, and not only was the food delightful, but the service from the staff was truly exceptional. Awen, in particular, displayed an incredible level of hospitality. When my colleagues and I expressed interest in the pitch-side boxes, Awen effortlessly guided us there, patiently addressing all our inquiries. A heartfelt thank you to Awen for making our experience memorable with such outstanding service. :)

I have eaten at many high class establishments. Several of which "trade on their name" - this is definately not one of them. I have also seen a comment as regards the protions being a decent size - this is 100% correct. The meal was very good value for money. We had a large group of 20 across 2 tables - we had ordered in advance - faultless service - hot to table. One point is that one of our party noted it was the first restaurnat he had been to where he could talk to felllow guests with out all the background noise as it was lovely a spcious venue. Would go again.

We worship Delia so definitely fans of her cooking and books etc. Service and staff were superbly trained and very friendly. Really, really impressed. Food was good and certainly for the price fine but did not wow me, perhaps my expectations were too high and had I expected good wholesome grub, somewhere anonymous I would have been very happy. Overall a very good experience definitely liked it and definitely worth it.