Devine Bistro

Best place to eat in the western communities! I have been eating here since they opened and love every meal. Today was Pistachio crusted Salmon with string beans and I opted for the delicious spinach instead of a starch. started the meal with My favorite Beef and barley soup. If you want a great appetizer we went with the Bacon rapped Figs. Gorgeous night for outside seating!

I took my niece here for a celebratory dinner on her new job. We were greeted at the door and seated immediately. Our server was at our table within minutes. She was very attentive and offered suggestions as well. The ambiance is very nice. They also offer outdoor seating which is very cozy. They have a great menu. Lots of variety for all. They had deviled eggs as an appetizer. I was intrigued. Well….they were absolutely delicious. I had mushroom ravioli with chicken. Yum yum yum🤌 My niece had the filet. She said it was the most tender steak she’s ever had. We had dessert too; Oreo cheesecake and banana cream pie. We will definitely be going back.

My wife and I went here for a double date and birthday celebration on recommendation from our friends. The service here is phenomenal! From start to finish, every staff member was awesome. The atmosphere is very comfortable. The menu is broad, a little too broad. There are a ton of choices. That isn't always a great thing. The prices are a little high for the caliber of food. Some items were spot on, others left a little to be desired. Still it was a very nice dinner and the drinks were good.

I'm a foodie who's hard to please and after dining everywhere in Wellington I suspected the same offerings and quality at Devine, and I was just so pleasantly surprised by this place!! It was packed for good reason. I heard that they just re-opened with a new chef and got a comfy upscale interior renovation..The menu is diverse and unique, everything is made from scratch ! I had the beef stroganoff and a farmers market salad, they both get a 10.The star of the show here is desert! we got both the cherry and blueberry cobbler a la mode and it was the best we ever had.