Sapporo Teppanyaki - Liverpool

I really enjoyed my time here! The food was delicious, I recommend the wagyu steak and the scallops! The service was brilliant, the chef was really friendly and entertaining especially with the fire show. The ambience took part in making this restaurant a wonderful experience. Definitely recommended!

So me and my family visited here for my 18th birthday, and all I can say is, it was a beautiful experience. The staff were so friendly and welcoming, and the chefs were incredible and know how to put a show on and make people laugh! Don’t even get me started on the food, all I can say is that everything is top notch quality and is by far my favourite place to visit. Thank you all for the excellent experience ❤️

Sapporo Teppanyaki in Liverpool offers a delightful culinary experience combining skilful teppanyaki cooking and a vibrant atmosphere. From the moment you step in, the welcoming ambience sets the stage for an evening of entertainment and exquisite dining. The skilled chefs showcase their culinary expertise right before you, making the dining experience a mesmerising performance. The sizzling sounds and tantalising aromas create an immersive journey for your senses. The teppanyaki-style preparation adds an interactive element to the meal, making it not just a dinner but a memorable event. The menu boasts a diverse selection of fresh ingredients, from succulent meats to crisp vegetables, all expertly cooked on the teppan grill. Each dish reflects a harmonious blend of flavours, highlighting the restaurant's commitment to quality and authenticity. The sushi offerings are also noteworthy, presenting a delightful contrast to the teppanyaki specialities. The service at Sapporo Teppananki is commendable, with attentive staff ensuring a seamless dining experience. The waitstaff is knowledgeable about the menu and provides helpful recommendations, contributing to the overall satisfaction of your visit. In conclusion, Sapporo Teppananki @Liverpool offers a perfect fusion of culinary artistry and entertainment. Whether you're a seasoned teppanyaki enthusiast or a first-time visitor, the restaurant promises a unique and enjoyable dining adventure that will leave a lasting impression. Ps:The atmosphere was fabulous 👍👍👍☺️😀

We dined here during our trip to Liverpool last week. I am not usually a huge fan of Japanese cuisine but I am now converted. The restaurant is immaculate and modern. We were welcomed on arrival and was asked to take a seat in the lounge area whilst waiting for our chef. We ordered a few pre-meal drinks. We were soon taken to our table. In front of us were the grills in which the chef would do their magic. Whilst waiting we had our drinks which were great. My sister for the green dragon mocktail which was amazing. It contains apple, lychee, aloe, lemon and elderflower. I had to order one myself after having a taste. Although, I have to say the drink gets less enjoyable the more you drink. The first sip is the best. We also got blossom tea which was not bad. The food menu is vast. So much to choose from that it’s difficult to decide. Thankfully they have taster menus which means you get to try a bit of lots of different things. I opted for the Emperor taster which had 9 items on it with a mixture of meat and fish options, plus a dessert. 2 others in the party also got a taster but got one of the smaller ones. My sister just chose from the menu. The chef soon arrived and he was humorous throughout. Be prepared to catch some potato in your mouth. He didn’t say a huge amount but likes to imitate peoples laugh. Thankfully, nobody found offence to this. My favourite part was when he got his big out on show. It was so random but so funny. We were all very impressed with his abilities in the kitchen. He was clearly an expert with years of training. Now down to the food. My review would be the length of the bible if I described each dish but overall the food was delicious. I even had sushi which I loved. The last time I had sushi I wasn’t a fan. My favourite dish was the barbecue ribs. They were, fall off the bone, tender and the taste was unreal. The seabass was also particularly amazing. I thought the beef fillet was incredible. We shared the duck spring rolls and they were also really tasty. Most items were faultless apart from a couple. My wife and I both had chicken fillet and we both agreed that it was very chewy and squeaky and it didn’t taste all that great. The sweet potato tempura was nice but I thought that the sweet potato was undercooked because there was a few hard bites. With each dish we had fried potatoes, egg fried rice and veg. All of which was really good. I could’ve quite happily snacked on this potato’s all night. Finally, we got dessert. I went with the chocolate spring rolls which were delicious. My wife got biscoff cheesecake which she really enjoyed and the other members of the party also loved their dessert. It was an expensive bill just for the 4 of us but it was an amazing experience. Portions were relatively small but you do get a variety of high quality food so I didn’t mind paying more than I would usually. I would love to come back.