Tim's Bistro

Alex Nye

Lovely evening at Tim's Bistro, the food was very fresh and was a delight to have a wide selection of fish dishes to choose from. The monkfish wrapped in Parma ham was delicious and the mussels were tasty too. They need to sort out their booking system, we reserved a table two weeks in advance but seemed to not have our details on record but squeezed us in on a table at the back. We overheard the chef swearing in the kitchen, sounded peeved that everyone who had sat down for a 7pm booking all had their orders submitted at once and had to turn out all the meals in one blast. Definitely be back for the food, but do sort out your online booking system.

Nora McIntyre

Good grub in a nice environment - expected greasy spoon from the frontage, but it turned out to be a few notches nicer. Very good service. We will be back.

Chrisy Parsons

Went here as a group of 6 to celebrate a birthday. Small place, but tables were well spaced and staff were friendly and attentive throughout our meal, despite the tables all being full. Good choice of food between the menu and specials board. One of our groups mains were delayed, staff were very apologetic and this was taken off our bill without even complaining, which was appreciated. Everyone really enjoyed their meal and the flavours and portion sizes were great value for money. The chef and owner Tim and his apprentice came round at the end of our meal to check everything was OK, it was a nice touch. Nice to see a little business like this doing well, they clearly care about their customers. I'm sure we'll be back! Definitely worth a visit if you are contemplating it.