Densie Bottrill
Enjoyed a delicious Pizza Parmigiana with a side Caesar salad with Aperol Spritz which was made to the perfect proportions. Best pizza I have eaten in a very long time. Great vibe, great music and art and the nicest server - who was helpful, smiley and professional.
Will recommend as first visit.
Monica Gibbs
Had dinner here as a party of 10 before my graduation - really attention staff, great atmosphere, and delicious food! The football table was an added bonus!! Would recommend :)
Chloe Cadman
I really recommend visiting this place! Amazing calamari and lots of choice of pizzas- both red and white base. 2 choices of pasta- a meat one with ox cheek and a veggie one that is creamy and mushroomy. The staff were all so lovely and treated us so well. They also do student discount which was great for us- especially at 20%! I couldn't fault a thing, except perhaps if they pitted their olives they would've been easier to eat!
Monika Białaś
The gluten free pizza was great, the only thing I miss is the oregano in tomato sauce.. well, i guess it's a matter of preference. During peak hours the place is quite noisy, which makes it difficult to have a conversation, but the overall rating is very good. The pizzeria has a great vibe.
Fidel Beauhill
Unfortunately our experience with Pizza on the Park started poorly. You can tell a lot about a restaurant by how you're greeted and treated in the first 3 minutes. And it wasn't great. 0 stars for the front of house woman.
Fortunately, the food and the waiting staff made up for her attitude and lack of care.
We had the cheapest bottle of white wine and it was delicious, as was the calamari and burrata and Parma ham to start.
The pizzas were first rate, excellent dough and delicious toppings.
Not a particularly memorable ambience, but nice enough.
Hats off to our waitress, Mai, she really pulled it back on track for us and deserves an honorable mention.
Ryan Gemmell
A fantastic spot, we went for the bottomless brunch on a Saturday and were treated. The service could not be faulted, whilst the ragu, expertly crafted by Seb, was to die for! I tried to get the recipe out of him, but like a true professional he kept his secrets! A top restaurant that I shall be recommending to residents and visitors of Bristol alike.
Maria Ruiz
Lovely newly renovated place, the pizza was amazing even to my Italian friend with very high standards.
The service though was not good, it wasn't busy at all and we still struggle to even get water. Good place for big groups and cheap prices.
Edit: Came back with friends for the great pizza, and this time the entire staff was friendly and on top of everything.
I also tried the Affogato and OMG is definitely a must, one of the best I have ever had.
Graziano Serra
Really good pizza & nice atmosphere. It's always a pleasure to go and eat there for the fantastic team who really know how to do this job. Lot of passion and attention to detail, especially thanks to Federico the pizza chef who always recommend good pizza to order👋👋 really recommended spot in Bristol
Radixo
At first, I was a bit sceptical about the pizza size, but it was spot on. The flavour was there, tasted delicious, and there were no issues with customization. Would be nice to be able to choose sizes, though.
The service was nice and chatty.
Finally, the atmosphere was quite interesting, had a good vibe.
Strongly recommended, will definitely be coming back regularly.
Rahul Mhatre
Amazing pizzeria in the heart of Bristol. Pizzas were delicious and very flavourful. Staff was exceptionally friendly and helpful. Would visit here again once I visit Bristol the next time.
aly
really tasty food, some of the best in bristol! definitely get the garlic oil and chilli flakes for the pizza, margarita is really tasty. they only have 2 pasta options, but both are good. truffle mushroom had a creamy, truffle flavour and ragu pasta was a little sour with the tomato flavour but i liked it!
Olivia
Hands down, the nicest and most friendliest pizza place I have ever been to!
Myself and a friend popped in at 6.00pm on a Thursday, and were the first ones there. I accidentally made a reservation for the wrong day but the girl serving us was so lovely about it and didn't make us feel awkward. She simply sat us down at a window table and then gave us plenty of time to have a chat before ordering our drinks and food.
The decor of the restaurant is really pretty and smart! Our table was nice a clean and from the get go, people were attentive.
I ordered the whipped feta which was delicious. My only dislike were the tomatoes but I am sure they would of substituted this for more olives if I had asked.
My friend has the cauliflower starter which she loved.
I then had the goats curd and pesto pizza (I can't remember the exact name) and my friend has the margarita!
The pizza's are HUGE and presented really nicely - service was quick and because of the portion size, we even took some slices home with us.
The truffle mayo is also delicious and paired nicely with my pizza.
Honestly, for the price of everything - this place is now on my top 5 list of pizza places in Bristol. Great service from attentive staff, ambient atmosphere and really good value for money! xx
Katy Smith
Absolutely incredible, the food the atmosphere the staff and place, couldn't give this place enough credit, was lovely celebrating with my fiancé and when we couldn't finish our food (delicious and filling) we were offered a box to take it with us too which was a brilliant morning treat for us the day after. Will be going again and definitely recommend 100%
Daniela
We bumped into their 2-4-1 sign and we thought “why not?”. I am glad we did. The food was really enjoyable, special mentions to the burrata and focaccia that were delicious. Cocktails were well made too. The service was a bit slower - not sure why - but our waitress was very apologetic about it and caring, to the point that she brought comp truffle fries to thank us for the wait. I would highly recommend this place for a lunch with friends or families, we had such a great time!
Michael Fincham
Cannot recommend this place enough. India, our waitress, was sublime! so attentive, friendly and super speedy with her service. We’d come back again just for her. But also the food - as it was extremely good, incredible dough with fresh toppings. Nice atmosphere in the place, awesome decor and very reasonably priced. Cannot fault. Cannot wait to come back!
Sara Boothby
Emma was a waitress for the evening and she was great. We had a party of 20 people and all the food came out at the same time and was piping hot.
We had a variety of pizzas between us, they were delicious. The starter and dips were great too.
What a great find. Modern and clean.
Dodo Ngan
The food may not be in perfect presentation, however, we like the dough for the pizza and garlic bread, it is chewy and crusty on the side. It is very delighted that Truffle pasta is Mafaldine pasta. In addition to elegant look, the wavy edges helps retain truffle sauces. Definitely worth our revisit.
Chrysanthos George Makariou (Chris)
We visited Pizza on the Park late during a weekday and we are definitely glad that we did.
The staff were extremely kind and did their best to provide an excellent service.
The food was indeed excellent and tasted amazing! Our favourite dish (hence we got three of them) were the Truffle Pizzas.
Will be visiting again sometime.
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